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Sourdough Apple Bread
Moist, tender quickbread made with sourdough discard and loaded with cinnamon-spiced Michigan apple chunks, finished with a sweet vanilla glaze. Each loaf is handcrafted in small batches in our commercial kitchen using real butter and fresh apples—never mass-produced.
The sourdough discard adds a subtle tang that balances the sweetness perfectly, creating a breakfast treat or afternoon indulgence that pairs beautifully with coffee or tea. Unlike typical quick breads, the sourdough element gives this loaf exceptional moisture and a complex flavor profile you won't find anywhere else.
Perfect for holiday gifting, breakfast gatherings, or keeping all to yourself.
Best enjoyed: Within 3 days at room temperature, or freeze for up to 3 months
Made in small batches. Contains: wheat.
Product photos representative. All loaves are handcrafted and unique.
Available for local pickup in Traverse City.
Shipping options and rates determined at checkout.
Moist, tender quickbread made with sourdough discard and loaded with cinnamon-spiced Michigan apple chunks, finished with a sweet vanilla glaze. Each loaf is handcrafted in small batches in our commercial kitchen using real butter and fresh apples—never mass-produced.
The sourdough discard adds a subtle tang that balances the sweetness perfectly, creating a breakfast treat or afternoon indulgence that pairs beautifully with coffee or tea. Unlike typical quick breads, the sourdough element gives this loaf exceptional moisture and a complex flavor profile you won't find anywhere else.
Perfect for holiday gifting, breakfast gatherings, or keeping all to yourself.
Best enjoyed: Within 3 days at room temperature, or freeze for up to 3 months
Made in small batches. Contains: wheat.
Product photos representative. All loaves are handcrafted and unique.
Available for local pickup in Traverse City.
Shipping options and rates determined at checkout.